takes 8-10 hours.
The pictures are 1) maple sap in the evaporating pan, 2) Byran checking out a maple tree, 3) Bryan and Katerina at the wood burning sap evaporater, 4) Katerina with her delicious maple syrup (in a "repurposed" bottle).
Sunday, March 22, 2009
How Sweet It Is ! Maple Syrup Time at Fokish Farm
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